Personal Hygiene Analysis And Awareness Level Of Ppe Use Behavior On Workers To Increase Productivity Of The Dry Bread Industry Ratu Tlatah Agung In Kediri City

Authors

  • Leny Novita Sari IIK STRADA Indonesia
  • Amarin Yudhana IIK STRADA Indonesia

DOI:

https://doi.org/10.30994/ijner.v3i3.158

Keywords:

Personal hygiene, Productivity, Worker Behavior

Abstract

Indonesia is a developing country, many people do not have time to prepare heavy or light meals for consumption. The purpose of this study was to determine how the application of personal hygiene and the level of awareness of the behavior of using PPE on workers to increase productivity in the dry bread industry of Ratu Talatah Agung in the city of Kediri. In this study, a pre-experimental research design was used in an observational manner where the researcher observed or measured the independent and dependent variables using the pre-test post-test design approach. The sample used in this study were 45 respondents. The results of this study, the significant value of personal hygiene and worker behavior variables is 0.000. This shows that the significant value of the ANOVA test for personal hygiene variables and worker behavior is <0.05, which means that H0 is rejected and Ha is accepted. There is an influence of personal hygiene and the level of awareness of the behavior of using PPE on workers to increase the productivity of the Ratu Tlatah Agung dry bread industry in the city of Kediri.

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Published

2020-09-21

How to Cite

Sari, L. N., & Amarin Yudhana. (2020). Personal Hygiene Analysis And Awareness Level Of Ppe Use Behavior On Workers To Increase Productivity Of The Dry Bread Industry Ratu Tlatah Agung In Kediri City. Indonesian Journal of Nutritional Epidemiology and Reproductive, 3(3), 88–92. https://doi.org/10.30994/ijner.v3i3.158

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Section

Articles